Atlas Farm is an 85-acre diversified vegetable farm located in Deerfield, Massachusetts. We grow certified organic plants and produce and are currently in our thirteenth year of operation. Our produce is sold across Western Mass. and in the Boston area through wholesale, farmers’ markets, and our new retail farm store.
Our land lies along river banks in the Connecticut River Valley on some of the most fertile vegetable growing soil on the East Coast. We harvest a wide range of vegetables, herbs and flowers nearly every day throughout the year. The crops that we grow include standard, gourmet and heirloom varieties of almost every vegetable crop that grows in New England.
All of our products are certified organic by Baystate Organic Certifiers under the USDA National Organic Program. The health of the land that supports us is the foundation for the viability of our farm. We are committed to growing produce in a way which balances productivity with nurturing this ecosystem that we inhabit.